How to Get an Extension to Correct a Violation
When OSHA inspectors show up at a worksite, they generally [...]

When OSHA inspectors show up at a worksite, they generally [...]

Winter of 2013 hit many parts of North America hard, leaving treacherous driving and walking conditions. Workplaces need to lay down plenty of salt or ice-melting pellets to keep walkways safe and navigable for workers, customers and visitors.

Safety Violation Fine Hikes Manitoba Labour Minister Jennifer Howard has [...]

A revealing glimpse into what OHS prosecutors look for when [...]

What to do if you think OSHA has unfairly cited [...]

To assess the risk of repeat violations, you first need [...]

Issues involving a lack of fall protection measures were number [...]

Fall protection issues have topped the list of OSHA’s most-cited [...]

In order for accidents to be reduced to the absolute [...]

Following the death of a young worker who was exposed [...]

Countless workers have been seriously injured or killed because they [...]

If a co-worker says or does something to upset or [...]

Taking a Successful Safety Program to the Next Level Paradoxically, [...]

OSHA has cited 11 repeat violations for alleged infractions including [...]

This video outlines the legal definition of sexual harassment and provides employees with information regarding the recognition and reporting of sexual harassment.
(16 Minutes)

Regardless of the threat, you need to respond effectively and appropriately with as little disruption to guests as possible. It’s not always easy but it’s a job that must be done and it must be done right.

This new, engaging and fast-paced program will motivate your employees to recognize and respect the common causes of slips, trips and falls, and teach them procedures and techniques to prevent them from occurring and causing injury.
(11 Minutes)

This video is targeted towards anyone who uses knives but focuses on a food service environment. Describes proper personal protective equipment, “how to” and information on storing, cleaning, and handling knives.
Heat Stress in Construction Environments reminds employees that heat-related illnesses can occur in many situations, and reviews what can be done to address these situations.
(11 minutes)
This video is aimed directly at specific hazards and what dishwashers can do to improve their own personal safety and the safety of their work environment.
(10 minutes)

Back injuries frequently occur in the workplace during lifting. The tips and techniques provided in this video will offer alternatives to lifting or carrying and will show the benefits of using helpful tools like dollies and carts to prevent back injuries. Viewers will learn the necessary step¬by-step safety procedures to prepare the body for safe lifting as well as instruction on how to properly lift under any circumstance.
(17 minutes)

They say you never notice the parts of your body until they hurt. This video stresses the importance of back safety and discusses not only the risks involved in everyday body movement, but also the ways to prevent those risks from turning into debilitating injuries.
(16 minutes)

If safety is so important, why do accidents and injuries continue to occur? Government statistics estimate 5.7 million workplace injuries and illnesses occur annually with associated costs over $170 billion. This video addresses a complex issue with a light touch and an important message. Everyone is responsible and accountable for safety.
(15 minutes)

This video meets the training requirements for employees working in service, hospitality, and foodservice industries. Designed for workers identified as first aid/CPR providers or whose jobs may expose them to blood or blood-exposed body fluids, linens or clothing.
(10 minutes)

Many of the causes of back injury can be prevented by teaching employees how the back operates and the basics of proper lifting techniques. This video does just that. Great for new or experienced employees.
(11 minutes)