A Texas owner planned to develop the site of a [...]
Issues involving a lack of fall protection measures were number [...]
Fall protection issues have topped the list of OSHA’s most-cited [...]
In order for accidents to be reduced to the absolute [...]
Following the death of a young worker who was exposed [...]
Countless workers have been seriously injured or killed because they [...]
If a co-worker says or does something to upset or [...]
Taking a Successful Safety Program to the Next Level Paradoxically, [...]
OSHA has cited 11 repeat violations for alleged infractions including [...]
The variety of lifting tasks in industry require specific techniques to prevent painful and costly back injuries. Video explains the anatomy of the back, the 10:1 lever principle and details proper safe lifting techniques.
(9 Minutes)
This video meets the training requirements for employees working in service, hospitality, and foodservice industries. Designed for workers identified as first aid/CPR providers or whose jobs may expose them to blood or blood-exposed body fluids, linens or clothing.
(10 minutes)
This video shows how to properly position chairs, mouse, monitor, keyboard and covers general ergonomic principles so employees will have a better understanding of how to prevent ergonomic injuries. The video explains proper hand, arm, feet, and leg positions while working at a computer. Steps that can be taken to reduce ergonomic related hazards are discussed in detail.
(14 Minutes)
As the title implies, this is an extremely comprehensive program relating to Bloodborne Pathogens. This program covers all aspects of an EXPOSURE CONTROL PLAN, information relating to BBP diseases, including Hepatitis B, C, and HIV, as well as modes of transmission, PPE and acceptable work practices, emergency procedures, and recordkeeping requirements. Dr. Jeffery Kahn, Liver Transplant Surgeon from the University of Southern California discusses the different types of viruses and Bloodborne Pathogens in general. Excellent program for both medical and industrial applications.
This video outlines the legal definition of sexual harassment and provides employees with information regarding the recognition and reporting of sexual harassment.
(16 Minutes)
Regardless of the threat, you need to respond effectively and appropriately with as little disruption to guests as possible. It’s not always easy but it’s a job that must be done and it must be done right.
This new, engaging and fast-paced program will motivate your employees to recognize and respect the common causes of slips, trips and falls, and teach them procedures and techniques to prevent them from occurring and causing injury.
(11 Minutes)
(15 minutes)
The National Centers for Disease Control (CDC) has labeled the maltreatment of children as a “substantial public health problem” , but what can be done?
This video heightens awareness of hearing conservation in the workplace. Explains the anatomy of the ear, how noise can cause hearing loss, and how to prevent hearing loss. Includes a cameo appearance by Lou Ferrigno noted famous body builder, author, and trainer who has been severely hearing impaired since birth.
(20 minutes)
Back injuries frequently occur in the workplace during lifting. The tips and techniques provided in this video will offer alternatives to lifting or carrying and will show the benefits of using helpful tools like dollies and carts to prevent back injuries. Viewers will learn the necessary step¬by-step safety procedures to prepare the body for safe lifting as well as instruction on how to properly lift under any circumstance.
(17 minutes)
They say you never notice the parts of your body until they hurt. This video stresses the importance of back safety and discusses not only the risks involved in everyday body movement, but also the ways to prevent those risks from turning into debilitating injuries.
(16 minutes)
If safety is so important, why do accidents and injuries continue to occur? Government statistics estimate 5.7 million workplace injuries and illnesses occur annually with associated costs over $170 billion. This video addresses a complex issue with a light touch and an important message. Everyone is responsible and accountable for safety.
(15 minutes)
This video meets the training requirements for employees working in service, hospitality, and foodservice industries. Designed for workers identified as first aid/CPR providers or whose jobs may expose them to blood or blood-exposed body fluids, linens or clothing.
(10 minutes)
Many of the causes of back injury can be prevented by teaching employees how the back operates and the basics of proper lifting techniques. This video does just that. Great for new or experienced employees.
(11 minutes)
Instruction for employees working with flammable liquids. Defines LEL, UEL, flash points, and other related information. Provides the basics of bonding and grounding.
(9 minutes)
Since it's your first time, you may want to checkout some of the video tutorials.
800-ICW-SAFETY (800.429.7233)
SAFETYOnDemand@icwgroup.com