An OSHA inspection found that a worker was exposed to [...]
OSHA opened an inspection at a Richardson, TX. worksite in [...]
OSHA conducted an investigation at a Covington, LA, worksite in [...]
A worker at a tire manufacturing plant got a 24-hour [...]
Two workers were standing on a temporary floor covering when [...]
Following an inspection, OSHA has proposed $115,000 in penalties against [...]
OSHA has cited 11 repeat violations for alleged infractions including [...]
The citations allege the company’s failure to train and protect [...]
An asbestos removal contractor was hired to remove wall panels [...]
A foreman was installing roofing at a four-story building when [...]
An operator on a landscape project experienced sneezing, shortness of [...]
While watching a local news program, several OSHA employees noticed [...]
As a result of a complaint, OSHA initiated an inspection [...]
A New York building developer was inspected in response to [...]
A willful citation was issued for alleged failure to fully [...]
OSHA initiated an inspection of the facility in February and [...]
This video addresses the most important part of Personal Protective Equipment: The responsibility of the individual to wear the equipment when it’s required. All the procedures and equipment in the world are useless if employees do not understand this one simple fact.
Many of us tend to think more about shoes in terms of styles, but safety shoes are more than a different style. They protect your feet from hazards that you encounter in your workplace. This program stresses to viewers the importance of selecting and wearing proper footwear to prevent painful foot and toe injuries. Topics include Slip-Resistant Shoes, Puncture-Resistant Soles, Metatarsal Guards and Selecting The Proper Footwear.
Excellent training program for anyone working on or near scaffolding. Attention given to safety rules, operating procedures and safe use of scaffolding. Meets scaffold training requirements.
Regardless of the threat, you need to respond effectively and appropriately with as little disruption to guests as possible. It’s not always easy but it’s a job that must be done and it must be done right.
This video is targeted towards anyone who uses knives but focuses on a food service environment. Describes proper personal protective equipment, “how to” and information on storing, cleaning, and handling knives.
(14 Minutes)
(13 Minutes)
(20 minutes)
(15 minutes)
Since it's your first time, you may want to checkout some of the video tutorials.
800-ICW-SAFETY (800.429.7233)
SAFETYOnDemand@icwgroup.com