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Unsafe Conditions in the Workplace Fatality – Spanish
Unsafe Conditions in the Workplace Fatality – Spanish
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Un trabajador temporal muere en la embotelladora Bacardí, OSHA dice que la empresa no ha impartido formación

OSHA ha citado a la embotelladora Bacardi en Jacksonville, Florida, por violaciones intencionadas y graves tras la muerte de un trabajador temporal durante su primer día de trabajo. Las sanciones propuestas por las infracciones ascienden a 192.000 dólares.

El sitio web de Bacardi invita a los visitantes a “entrar en la fiesta”, pero trabajar en las instalaciones de Bacardi Bottling Corp. en Jacksonville, Florida, donde la empresa embotella todo el ron que distribuye en Norteamérica, supuso un trágico final para la corta vida de Lawrence Daquan “Day” Davis.

Davis, un trabajador temporal de 20 años, murió el pasado agosto en su primer día de trabajo al ser aplastado por una máquina paletizadora. La OSHA citó a Bacardi Bottling con 12 presuntas violaciones de la OSHA.

Davis era empleado de un servicio de personal temporal, Remedy Intelligent Staffing, contratado por Bacardi Bottling para proporcionar trabajadores para determinados trabajos. La OSHA exige a los empresarios que protejan la salud y la seguridad de todos los trabajadores bajo su supervisión y control, incluso de los trabajadores temporales contratados por otras empresas.

“El primer día de trabajo de un trabajador no debería ser su último día en la tierra”, dijo el Subsecretario de Trabajo para la Seguridad y Salud Ocupacional, Dr. David Michaels. “Los empresarios son responsables de garantizar las condiciones de seguridad de todos sus empleados, incluidos los temporales”.

Bacardí envió una declaración a EHS Today que dice, en parte, “Como empresa familiar con una larga historia de funcionamiento como líder de la industria en la seguridad en el lugar de trabajo, Bacardí se toma en serio cualquier accidente y sigue extendiendo sus más sinceras condolencias a la familia. Siempre buscando mejorar las medidas de seguridad y el rendimiento operativo, Bacardi llevó a cabo una nueva formación de los empleados sobre los procedimientos de bloqueo y etiquetado, actualizó las políticas y procedimientos de seguridad y completó una revisión exhaustiva de todos los equipos con el fin de evitar que un accidente de este tipo vuelva a ocurrir.”

Davis estaba limpiando el vidrio de debajo del elevador de una máquina paletizadora cuando un empleado volvió a poner en marcha el paletizador. Bacardi Bottling no había formado a los empleados temporales en la utilización de candados y etiquetas para evitar la puesta en marcha accidental de las máquinas, ni se había asegurado de que sus propios empleados utilizaran los procedimientos para bloquear o etiquetar las máquinas. Las sanciones propuestas por las infracciones intencionadas y graves ascienden a 192.000 dólares.

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