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Solid Waste: Commercial Pickup – Spanish

Roll-Off trucks are specialized equipment that require specialized techniques and procedures to operate safely.

Solid Waste: Commercial Pickup – Spanish2018-10-01T00:00:00+00:00

Four Categories of Workplace Violence and Prevention Strategies

There are four generally agreed upon categories of workplace violence. Once you know what the categories of violence are you and your employer can practice ways to protect you, co-workers, and the public from ha

Four Categories of Workplace Violence and Prevention Strategies2018-10-01T00:00:00+00:00

Home Health Care – Workplace Violence – Spanish

Workplace Violence is unacceptable, regardless of the work environment. This program defines different types of workplace violence common to home health care situations and discusses ways to prevent incidents. Recognition, prevention and de-escalation are the main techniques taught.

Home Health Care – Workplace Violence – Spanish2018-10-01T00:00:00+00:00

Supermarket: Lockout/Tagout Spanish

Failure to lock out and tag machinery before working on it is a major cause of injury and death in the United States. Workers can be electrocuted or lose fingers, hands, arms, or suffer severe crushing injuries because machinery is inadvertently turned on while being serviced or maintained. Lockout/Tagout prevents these in juries. This short program is designed to explain basic lockout/tagout procedures, some terminology used in the procedures and general requirements.

Supermarket: Lockout/Tagout Spanish2018-10-01T00:00:00+00:00

Knife Safety / Cut Prevention (6 min)

Cuts are common injuries but they are preventable. Employees will learn how to safely work with knives and proper cutting techniques which will minimize risks when working with knives and other sharp items.

Knife Safety / Cut Prevention (6 min)2018-10-01T00:00:00+00:00

Solid Waste: Lockout Tagout – (13 min)

In most industries it is as simple as turning off the power and installing a lock to prevent the power from being turned back on. In the solid waste industry the purpose is the same, protecting employees, but the energy sources we need to control aren't usually controlled by just a circuit breaker. This program takes a detailed look about how to properly lock and block trash hauling vehicles during maintenance and clean out operations.

Solid Waste: Lockout Tagout – (13 min)2018-10-01T00:00:00+00:00

Emergency Preparedness – Do You Know What to Do?

Unexpected emergencies occur every day in many facilities, including laboratories, offices, and residential buildings. It might be a fire, flood, earthquake, shooting, tornado, or hazardous chemical spill. If you don’t know what to do during an emergency the odds increase that you or others around you will be injured or killed.

Emergency Preparedness – Do You Know What to Do?2023-11-30T22:23:26+00:00

Housekeeping: Slips, Trips and Falls Facts Prevention

Housekeeping/Slips, Trips & Falls A construction site can become a very messy place. But, the longer it stays that way, the more dangerous it becomes. This video outlines the connection between good housekeeping and injury prevention, especially slips, trips & falls. Common trip and fall hazards are shown and the root causes are examined for maximum impact.

Housekeeping: Slips, Trips and Falls Facts Prevention2018-10-01T00:00:00+00:00

Supermarket: Lockout/Tagout (7 min)

Failure to lock out and tag machinery before working on it is a major cause of injury and death in the United States. Workers can be electrocuted or lose fingers, hands, arms, or suffer severe crushing injuries because machinery is inadvertently turned on while being serviced or maintained. Lockout/Tagout prevents these in juries. This short program is designed to explain basic lockout/tagout procedures, some terminology used in the procedures and general requirements.

Supermarket: Lockout/Tagout (7 min)2018-10-01T00:00:00+00:00

Knife Safety / Cut Prevention (6 min) – Spanish

Cuts are common injuries but they are preventable. Employees will learn how to safely work with knives and proper cutting techniques which will minimize risks when working with knives and other sharp items.

Knife Safety / Cut Prevention (6 min) – Spanish2018-10-01T00:00:00+00:00

Solid Waste: Pre-Trip Inspection

The trucks and equipment your company operates are great pieces of equipment. They're versatile. They're powerful. And, they have to be inspected. A proper inspection protects workers and those working around them by ensuring that the equipment they are using is mechanically safe. And that's what this video is all about how???to perform a thorough, consistent and accurate pre-shift inspection.

Solid Waste: Pre-Trip Inspection2018-10-01T00:00:00+00:00

Healthcare: Hazards and Risk Factors of Multidrug-Resistant Organisms

Multidrug-Resistant Organisms (MDRO) are bacteria and other microorganisms that can lead to an infection developing that does not respond to wide range of antibiotics. If the organism does not die off when treated with antibiotics or antimicrobials, they are said to be ‘resistant’. This means that if a person has an infection caused by one of these bacteria, then they are harder to treat and the antibiotics that do work are expensive and often cause nasty side effects. Each year in the US 23,000 people die from infections caused by MDROs.

Healthcare: Hazards and Risk Factors of Multidrug-Resistant Organisms2018-10-01T00:00:00+00:00

MIPP Ergonomic Housekeeping Training – Spanish

This video addresses common causes of housekeeper strains and injuries. Ergonomic principles and postures are taught as a way to increase comfort and increase safety. Early recognition of symptoms is taught as the key to preventing injuries. Proper postures while making beds, vacuuming, cleaning the bathroom and others are presented in an easy to understand way.

MIPP Ergonomic Housekeeping Training – Spanish2018-10-01T00:00:00+00:00

Lockout/Tagout – Spanish

It is estimated that over 100 workers are seriously injured every day due to failure to properly lockout-tagout equipment. This program covers the purpose of lockout-tagout, the hazards associated with the accidental release of stored energy, proper lockout-tagout procedures for attaining zero energy state, proper startup procedures and special situations. Referred by many professionals as the best training program in the market, Lockout-Tagout creates an awareness and respect for the hazards and motivates your workers to follow best practices to prevent incidents and ensure their safety.

Lockout/Tagout – Spanish2018-10-01T00:00:00+00:00

Solid Waste: Pre-Trip Inspection – Spanish

The trucks and equipment your company operates are great pieces of equipment. They're versatile. They're powerful. And, they have to be inspected. A proper inspection protects workers and those working around them by ensuring that the equipment they are using is mechanically safe. And that's what this video is all about how???to perform a thorough, consistent and accurate pre-shift inspection.

Solid Waste: Pre-Trip Inspection – Spanish2018-10-01T00:00:00+00:00

Healthcare: Safe Moving and Handling of Patients

Overexertion injuries among healthcare workers is consistently two to five times greater than the rate of the general workforce. The single greatest cause for these injuries is manual patient handling such as manual lifting, moving and repositioning of hospitalized patients, home-health care patients, and nursing home residents.

Healthcare: Safe Moving and Handling of Patients2018-10-01T00:00:00+00:00

Customer Service in Hospitality

Customer Service…Hospitality, the two go hand in hand. Customer service is everyone’s job at the hotel, not just the Front Desk. This program outlines some do’s and dont’s of customer service and teaches your associates to make a good impression, regardless of what department they work in.

Customer Service in Hospitality2018-10-01T00:00:00+00:00

Pesticide Safety: The Basics (5 min)

Employee Training is extremely important when it comes to using pesticides. Workers are protected under the Worker Protection Standard and the Hazard Communication Standard regarding hazardous substances in the workplace. Any agricultural worker must be trained in Basic Pesticide Safety rules before entering a pesticide treated area.

Pesticide Safety: The Basics (5 min)2018-10-01T00:00:00+00:00

Lockout/Tagout Procedures

It is estimated that over 100 workers are seriously injured every day due to failure to properly lockout-tagout equipment. This program covers the purpose of lockout-tagout, the hazards associated with the accidental release of stored energy, proper lockout-tagout procedures for attaining zero energy state, proper startup procedures and special situations. Referred by many professionals as the best training program in the market, Lockout-Tagout creates an awareness and respect for the hazards and motivates your workers to follow best practices to prevent incidents and ensure their safety.

Lockout/Tagout Procedures2018-10-01T00:00:00+00:00

Solid Waste: Route Safety

Identifying and eliminating hazards are part of each drivers responsibilities. The purpose of this program is to help drivers analyze hazards and report them immediately to ensure their safety, the safety of their equipment and the safety of others working the same route in the future.

Solid Waste: Route Safety2018-10-01T00:00:00+00:00

Active Shooter in a Restaurant

The United States Department of Homeland Security defines an Active Shooter as an individual or group of individuals actively engaged in an attempt to shoot or shooting people in a confined or populated area. They normally occur in crowded, public areas so restaurants are a prime target. Although your chances of being a victim of an active shooter incident are minuscule, it is important that you be prepared for such an incident.

Active Shooter in a Restaurant2018-10-01T00:00:00+00:00

Pesticides Safety Training (6 min)

Pesticides: Safety Training ??? Both the Worker Protection Standard and the Hazard Communication Standard mandate training for all Agricultural employees that come in contact with Pesticides. This training is required for Handlers, Early Entry Workers, and all other agriculture workers before they acquire five separate days of entry into pesticide treated areas after the REI expires

Pesticides Safety Training (6 min)2018-10-01T00:00:00+00:00

Office Ergonomics – Adjusting Your Workstation – (14 min) Spanish

This unique approach to Ergonomics training, begins by asking each viewer to select what area of their body, if any, is experiencing pain or discomfort. They are shown common postures that can cause or contribute to the conditions. The viewer is then lead through a comprehensive and specific method of adjusting a workstation to maximize neutral postures and minimize pain, discomfort and strain. This program also points out the multitude of other factors outside of the workplace that can contribute to musculo-skeletal disorders. This encourages viewers to take steps to adopt neutral postures in all of their activities.

Office Ergonomics – Adjusting Your Workstation – (14 min) Spanish2018-10-01T00:00:00+00:00
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